Here we will have a look at what our academies have been up to this month.
Clayton Hall Academy
Antibullying ambassadors have raised £41.10 at their sweet sale which they have organised and manned as part of earning their badges to help raise awareness to their Antibullying campaign. We have also had three new recruits send in their applications to become an ambassador. Good work guys!
Sir Thomas Boughey Academy
As part of an initiative to get more student’s cooking with fish, we were chosen to receive some Wild Alaskan Pink Salmon fillets. Only 250 schools in the UK were given this opportunity so we are incredibly lucky.
Year 10 students watched a virtual workshop run by ex Masterchef winner, Druhv Baker where he produced a Salmon and Tarragon tart.